Tasting Table - Food, Restaurants, Reviews, Recipes, Cooking Tips

7 Frequent Complaints About Le Creuset You Need To Know Before Splurging

staff@tastingtable.com (Charlotte Pointing) — Sat, 17 Oct 2026 15:20:00 +0000

Le Creuset is famous for providing stylish and colorful enamel cookware, but among customers, a handful of complaints show up again and again.

Always Look For 2 Words On Vintage CorningWare Before Cooking With It On Your Stovetop

staff@tastingtable.com (Kashmir Brummel) — Fri, 16 Oct 2026 16:30:00 +0000

Vintage Corningware is a treasured thrift find, but before you use it to cook on the stove top, you should check for these two words.

If You Spot This 1960s Pyrex With Zodiac Symbols On It At A Thrift Store, Buy It

staff@tastingtable.com (Michelle Welsch) — Tue, 13 Oct 2026 22:30:00 +0000

The thrift store can house many gems, including a Pyrex with zodiac symbols from the '60s. It's easy to spot and remember, so snag it if you see it.

The Turquoise Pyrex Casserole Dish That Could Be Worth Thousands If You Spot It In The Thrift Store

staff@tastingtable.com (Wendy Leigh) — Sat, 10 Oct 2026 16:10:00 +0000

Keep an eye out for this turquoise Pyrex dish at thrift stores. As it's super rare, this casserole dish is pricey, especially if it has a matching lid.

14 Blackstone Accessories That Make Cooking For A Crowd A Lot Easier

staff@tastingtable.com (Meredith Burkhart) — Thu, 08 Oct 2026 02:00:00 +0000

Blackstone griddles have become commonplace in the world of grills and griddles. For simpler cooking for a larger crowd, consider these accessories.

9 Frequent Complaints About HexClad To Know Before Splurging

staff@tastingtable.com (Fred Decker) — Fri, 02 Oct 2026 00:20:00 +0000

HexClad pans have a good reputation overall, but when things go wrong, there are a few common customer complaints that are worth keeping in mind.

In The '70s, Weber Sold Something Wildly Different Than Grills

staff@tastingtable.com (Ian Fortey) — Sun, 27 Sep 2026 17:40:00 +0000

America's top-selling grill brand ran into some financial trouble in the early '70s, and its solution was to diversify into a pretty wild mix of products.

Keep Your Blackstone Rust-Free With A Sprinkle Of This Pantry Staple (It's That Easy)

staff@tastingtable.com (Sean Bell) — Sun, 27 Sep 2026 12:00:00 +0000

The appearance of rust on your Blackstone can sound alarm bells. Luckily, all it takes to keep any flat-top grill looking great is one powdery pantry staple.

The Vintage Japanese Porcelain Collectors Dream Of Finding Has A Hefty Modern Value

staff@tastingtable.com (Courtney Iseman) — Sat, 26 Sep 2026 20:00:00 +0000

This Japanese porcelain can sell for tens of thousands of dollars. Learn what makes these pieces so valuable and how to spot a rare find.

5 Cheaper Alternatives For Le Creuset's Pumpkin Dutch Oven

staff@tastingtable.com (Wendy Leigh) — Sat, 26 Sep 2026 18:30:00 +0000

Getting your hands on a Pumpkin Dutch Oven will cost you an arm and a leg. You can get similar-looking, high-quality options that cost far less.

Skip Home Depot And Lowe's: Customers Say This Is The Place To Buy Weber Grills

staff@tastingtable.com (Allie Sivak) — Sat, 26 Sep 2026 11:30:00 +0000

Weber Grills are some of the best you can find, but where you get them can make all the difference -- and customers say this one store is the place to go.

How To Know If Your Cookware Is Really Oven-Safe

staff@tastingtable.com (Matthew Spina) — Thu, 24 Sep 2026 14:00:00 +0000

Wonder if your cookware is really oven-safe? According to one expert, here is how you can know for sure - and it's not how you might think.

From '60s Darling To Rare Treasure: The Pink Pyrex Dish Collectors Dream Of Thrifting Themselves

staff@tastingtable.com (Maria Ritchie) — Mon, 21 Sep 2026 22:10:00 +0000

For those of us that love searching for treasure in thrift stores, this one charming vintage Pyrex dish is worth seeking out, particularly in sets.

This Type Of Grill Lets Beginners Get Smoked Meat Flavor Without A Smoker

staff@tastingtable.com (Lindsey Reynolds) — Mon, 21 Sep 2026 15:40:00 +0000

Looking for that meaty smoked flavor but without the use of a smoker? One expert recommends this backyard staple instead.

5 Disadvantages Of Using Cast Iron Cookware

staff@tastingtable.com (Wendy Leigh) — Sun, 20 Sep 2026 09:35:00 +0000

Some folks say nothing beats a classic. In the realm of kitchen tools, cast iron cookware arguably fits that bill. However, it has notable drawbacks.

It's Not Just About Cracks Or Exploding — Here's Why You Should Think Twice Before Thrifting Vintage Pyrex

staff@tastingtable.com (Whitney Bard) — Sat, 19 Sep 2026 21:00:00 +0000

Beyond the usual issues with vintage Pyrex, be on the lookout for this potential health concern. It's more common than you think.

7 Aldi Le Creuset Dupes You Can Buy Right Now (And Save Big)

staff@tastingtable.com (Deepak Narayanan) — Fri, 18 Sep 2026 18:24:07 +0000

The iconic French cookware brand Le Creuset makes gorgeous dishes, but for a steep price. Check out these much cheaper alternatives from Aldi.

Antique Appraiser Identifies Rare, Polka Dot Pyrex Mixing Bowls You Should Look Out For At The Thrift Store

staff@tastingtable.com (James Andersen) — Thu, 17 Sep 2026 09:35:00 +0000

These colorful polka dot Pyrex bowls are rare finds that can fetch hundreds of dollars. Here's what collectors should know about this rare Pyrex pattern.

The Best-Selling '70s Cookbook Every Crock-Pot Owner Had (It Still Holds Up)

staff@tastingtable.com (Bridget Sharkey) — Mon, 14 Sep 2026 13:00:00 +0000

An iconic piece of American culinary history, the Crock-Pot took the US by storm, and one cookbook that supported its growing use remains popular today.

How To Grill The Absolute Best Burgers On Your Blackstone

staff@tastingtable.com (Chesney McDonald) — Mon, 14 Sep 2026 03:10:00 +0000

A Blackstone grill makes a mean burger, but only if you really know what you're doing. Here is how to get the best results, every single time.