Tasting Table - Food, Restaurants, Reviews, Recipes, Cooking Tips

10 Unique International Menu Items Served At This Chicago McDonald's

staff@tastingtable.com (Matthew Spina) — Sat, 04 Apr 2026 21:30:00 +0000

Internationally, McDonald's has a lot to offer that we don't get to enjoy here in the United States. Except, of course, at one Chicago-based location.

Chicago Is Home To The Only American Brewery With A Michelin Star

staff@tastingtable.com (Fred Hernandez) — Tue, 31 Mar 2026 18:00:00 +0000

For a Michelin-awarded brewery that defies all odds, you simply must visit this one-of-a-kind Chicago-based establishment.

Chicago Is Famous For Pizza, But As A Longtime Local, This Neighborhood Spot Is My Favorite

staff@tastingtable.com (Zoë Lourey-Christianson) — Tue, 10 Mar 2026 16:30:00 +0000

This unassuming Chicago pizzeria serves amazing food that combines tastes of the city's cultures. A local writer explains why it's special.

This Cozy Italian Restaurant Is A Suburban Chicago Favorite For Comfort Food

staff@tastingtable.com (Sara Kay) — Sun, 08 Mar 2026 18:40:00 +0000

Sometimes the suburbs hold a true gem that's worth venturing out of the city centre to try, as is the case with this well-loved authentic Italian restaurant.

The 80-Year-Old Chicago Hot Dog Spot Matty Matheson Loves

staff@tastingtable.com (Sean Bell) — Thu, 26 Feb 2026 23:40:00 +0000

Matty Matheson is just of the many other fans that praise this iconic Chicago hot dog spot. Care to wager any guesses?

7 Best Places For Cheesesteaks In Chicago

staff@tastingtable.com (DB Kelly) — Mon, 23 Feb 2026 18:20:00 +0000

Anyone searching for a Philly-worthy cheesesteak in the Chicago area will want to take a trip to one (or all) of these Windy City restaurants.

One Of Chicago's Beloved Pizza Creations Is Nearly Impossible To Find Anywhere Else

staff@tastingtable.com (Matthew Spina) — Mon, 09 Feb 2026 22:30:00 +0000

If you're not from the Chicagoland area, you may have never heard of this pizza-based creation, but you ought to venture to the Windy City to try it yourself.

A Nearly 100-Year-Old Chicago Candy Company Files For Bankruptcy After Staggering Debt

staff@tastingtable.com (A.J. Forget) — Wed, 04 Feb 2026 22:44:38 +0000

One of Chicago's foremost confection companies has filed for Chapter 11 bankruptcy protection to settle its $12 million worth of debt.

Chicago Is Believed To Be The Birthplace Of This Whiskey Cocktail (Not New York)

staff@tastingtable.com (Deb Kavis) — Sun, 01 Feb 2026 12:00:00 +0000

While you may not guess it by its name, the popular whiskey sour rendition named for New York actually has roots not in Manhattan, but rather in 1880s Chicago.

10 Foods People Miss Most After Leaving Chicago

staff@tastingtable.com (Samantha Maxwell) — Tue, 27 Jan 2026 18:20:00 +0000

One of the best things about the Windy City is the food. Whether you are a local or just visiting, there are some iconic delicacies you won't soon forget.

The Chicago Restaurant Where You Can Get This Fan-Favorite 44-Ounce Steak

staff@tastingtable.com (Martha Brennan) — Mon, 12 Jan 2026 11:30:00 +0000

Few meals offer better eye-candy than a huge steak searing tableside at this Chicago steakhouse. Here's all you need to know about this showstopper.

The 9 Best Polish Restaurants In Chicago

staff@tastingtable.com (DB Kelly) — Sat, 03 Jan 2026 17:20:00 +0000

Chicago is known for more than just deep-dish pizza. If you want to try authentic Polish cuisine, head to some of these Polish restaurants in the Windy City.

9 Chicago Restaurants Anthony Bourdain Loved

staff@tastingtable.com (Vanessa Barron) — Mon, 29 Dec 2025 16:20:00 +0000

Anthony Bourdain was always vocal about his love and respect for Chicago's food scene. These are the restaurants that stood out most for the celebrated chef.

This Potbelly Sandwich Turns Up The Heat, But You Won't Find It On The Menu

staff@tastingtable.com (Michelle Welsch) — Sat, 27 Dec 2025 12:00:00 +0000

For anyone who loves a secret menu, there's a unique Potbelly sandwich worth trying. Here's how to order the ultra fiery, super savory, off-menu item.

The Iconic Chicago Cheesecake Brand With Steakhouse Origins

staff@tastingtable.com (Martha Brennan) — Fri, 19 Dec 2025 04:40:00 +0000

While New York cheesecake might be the first to come to mind, there's a classic Chicago steakhouse that's best known for its rich cheesecake slices, too.

The $99 Hot Dog Pack That Chicago Locals Still Swear By, Despite The Price

staff@tastingtable.com (Ian Fortey) — Sun, 07 Dec 2025 01:00:00 +0000

It's expected to see overpriced hot dogs at the ball game, but spending $99 outside of that sounds absurd. Chicagoans, however, say it's worth the splurge.

This Chicago Sushi Restaurant Will Serve You 18 Courses — If You're Lucky Enough To Get A Reservation

staff@tastingtable.com (Wendy Leigh) — Fri, 05 Dec 2025 14:00:00 +0000

Chicago isn't necessarily known for its sushi, but this one Logan Square restaurant has a four week wait for reservations -- and it might just change that.

The 7 US Airports With The Best Food Selection

staff@tastingtable.com (Charlotte Pointing) — Thu, 04 Dec 2025 00:20:00 +0000

Hungry travelers take note: these U.S. airports serve stellar food, from quick bites to fine dining, to turn a layover into a tasty, stress-lite experience.

How Taqueria Guanajuato Shows Mouthwatering Tacos Don't Need Hype To Shine

staff@tastingtable.com (Martha Brennan) — Tue, 25 Nov 2025 12:00:00 +0000

Known for fresh ingredients and authentic recipes, Taqueria Guanajuato offers some of Chicago's best tacos, and it's a favorite of savvy locals.

One Restaurant Group Thinks $3,000 Down And $300 A Month Is Fair For A Premium Membership

staff@tastingtable.com (Matthew Spina) — Fri, 14 Nov 2025 22:45:56 +0000

It appears that one Chicago-based restaurant group is about to start charging $3,000 for a premium membership, and fans aren't too happy about it.