Tasting Table - Food, Restaurants, Reviews, Recipes, Cooking Tips

Why A Pint Of Guinness Costs More Than Ever (And The State Where It Costs The Most)

staff@tastingtable.com (Autumn Swiers) — Fri, 24 Apr 2026 16:30:00 +0000

Guinness is one of the most popular brands worldwide, but it's quickly becoming one of the most expensive too. Here's why the price continues to increase.

Who Brews Shake Shack Beer?

staff@tastingtable.com (Lindsey Reynolds) — Sun, 19 Apr 2026 15:10:00 +0000

Shake Shack's beer offering is uncommon among fast food chains. Its roots go back to the start of the chain when it paired up with this New York brewery.

Dining In Philadelphia? You Might Experience This Uncommon Alcohol Rule

staff@tastingtable.com (Courtney Iseman) — Thu, 16 Apr 2026 18:00:00 +0000

While you might expect a drink menu at most restaurants, things are a little different in Philadelphia, thanks to an unusual alcohol law. Find out how.

2 Cult-Favorite Brands Are Launching A Beer Inspired By A Dive Bar Classic

staff@tastingtable.com (Dee Lopez) — Mon, 13 Apr 2026 18:43:52 +0000

A beloved dive bar tradition can now be purchased in a beer can across the country thanks to this new collaboration between two cult-favorite brands.

How To Make A Flaming Dr Pepper Shot With Beer As The Main Character

staff@tastingtable.com (Courtney Iseman) — Mon, 13 Apr 2026 18:10:00 +0000

For something with a fiery kick, give a Flaming Dr Pepper shot a try the next time you tend your home bar - just be sure to choose the right beer to go in it.

Think Twice Before Drinking Beer Out Of A Clear Bottle. Here's Why

staff@tastingtable.com (Michelle Welsch) — Mon, 13 Apr 2026 15:10:00 +0000

Though you might not think to consider the color of the bottle your beer comes in, science says the hue of the glass does matter if it's clear.

8 Unwritten Rules To Know Before Visiting A Brewery

staff@tastingtable.com (Samantha Maxwell) — Mon, 13 Apr 2026 12:20:00 +0000

Visiting a brewery can be both enjoyable and educational, but you don't want to leave a bad impression either by breaking one of these eight rules.

Why This Midwestern Craft Beer Has A Cult Following

staff@tastingtable.com (Chesney McDonald) — Sun, 12 Apr 2026 23:10:00 +0000

Have you ever made a multi-state drive just to get a beer? Folks revere this single-hopped Midwestern brew to the extreme. Here are the reasons why.

The '80s Lager You'll Likely Never See Again

staff@tastingtable.com (Autumn Swiers) — Sun, 12 Apr 2026 15:10:00 +0000

It's remembered as a cheap and cheerful beer with major advertisement during the 1980s. Now, however, you're lucky to ever see it on shelves again.

Guy Fieri's Key To Better Chili Lies In A Can Of Beer

staff@tastingtable.com (Michelle Welsch) — Sat, 11 Apr 2026 21:10:00 +0000

Guy Fieri's rich chili recipe has a long list of ingredients, packing a serious punch in terms of flavor, and includes a generous pouring of one type of beer.

The US States Where Residents Spend The Most And Least On Alcohol

staff@tastingtable.com (Deepak Narayanan) — Sat, 11 Apr 2026 19:40:00 +0000

The United States boasts a $228 billion expenditure in private consumption of alcohol from 2025. Here's how that number is broken down by state spending.

Banish Garden Slugs With A Cheap And Easy Beer Trap

staff@tastingtable.com (Autumn Swiers) — Sat, 11 Apr 2026 00:40:00 +0000

Garden slugs may seem innocuous, but they can wreak havoc on your garden. This boozy hack will take care of them without risking harm to wildlife or plants.

We Asked Pitmasters For The Best Beers To Drink With Ribeye Steak

staff@tastingtable.com (Ian Fortey) — Tue, 07 Apr 2026 15:10:00 +0000

Some beer and food pairings don't require a second thought, but when it comes to ribeye, an expert opinion from a pitmaster holds serious value.

Why Malt Liquor Is Struggling To Survive

staff@tastingtable.com (James Hastings) — Mon, 06 Apr 2026 10:00:00 +0000

Malt liquor was once a popular beverage just like beer, wine, and canned cocktails, but these days it's harder and harder to find it on the shelves.

Here's What Actually Causes A Hangover

staff@tastingtable.com (Autumn Swiers) — Sat, 04 Apr 2026 18:00:00 +0000

Most people have experienced a hangover at least once, but how many stop to think about what's actually happening in their body? Here's what to know.

This One Frozen Fruit Can Take Your Sauvignon Blanc To The Next Level

staff@tastingtable.com (Vanessa Nix Anthony) — Tue, 31 Mar 2026 22:30:00 +0000

Just when you thought your sauvignon blanc couldn't get any better, adding this frozen tropical fruit can elevate your drink into something truly delicious.

The Worst Nonalcoholic Dark Beer On The Market Is A Failed Guinness Alternative

staff@tastingtable.com (Michelle Welsch) — Tue, 31 Mar 2026 12:30:00 +0000

Alcohol-free beers are a steadily-growing market, but not all will be winners just because they're innovative. This one fell way below expectation.

This Popular 'Craft' Beer Actually Traces Back To Anheuser-Busch

staff@tastingtable.com (Chesney McDonald) — Fri, 27 Mar 2026 16:00:00 +0000

Contrary to what you may have thought, this popular craft brewery is actually part of the multi-national beer brand, AB InBev.

The Fizzy Aldi Alcohol We'd Skip Every Time — And Customers Agree It's Bad

staff@tastingtable.com (Deb Kavis) — Wed, 25 Mar 2026 16:10:00 +0000

If you're in one of the states where Aldi is allowed to sell liquor, you know they have some pretty good finds. Just make sure to avoid this one.

The 15 Best Breweries To Visit In Oregon

staff@tastingtable.com (DB Kelly) — Tue, 24 Mar 2026 14:20:00 +0000

Deciding which Oregon brewery to visit can be overwhelming, but you can trust this convenient guide to find the best locations for a delicious local brew.