Tricia Cacace

Photo of Tricia Cacace
Salt Lake City, UT
The City College Of New York, CUNY
Homemade Tomato Sauce, Chocolate Chip Cookies, Sweet Breakfasts
  • Tricia started her career as an editorial assistant proofreading recipes for cookbooks.
  • She was the creative services editor for a health and food science company.
  • A formerly picky eater, she is now always up for trying new foods and recipes.


Tricia has worked as an editor since 2008. In her writing, she has covered many industries and areas of interest, such as art and cookbooks, fiber arts magazines, beauty and skincare websites, and medical reference books.


Tricia has a bachelor of arts degree in literature and creative writing and graduated cum laude with a professional certification in publishing from The City College of New York.
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