Ice Cream Nachos Recipe
Prep Time:
10 minutes
Cook Time:
Servings:
4 Servings
Ingredients
  • 5 ounces plain tortilla chips
  • ⅛ cup white granulated sugar
  • ½ teaspoon cinnamon
  • 1 pound vanilla ice cream
  • ⅛ cup chocolate sauce
  • ⅛ cup caramel sauce
  • ⅛ cup sprinkles
Directions
  1. Place the tortilla chips in a large serving bowl.
  2. Mix together the sugar and cinnamon in a small mixing bowl.
  3. Pour the cinnamon sugar over the tortilla chips and mix together so the sugar mixture coats the tortilla chips.
  4. Add the ice cream, chocolate sauce, caramel sauce and sprinkles on top of the chips and it's ready to be served.