Flower Punch Recipe from Bourbon & Branch | Tasting Table
Prep Time:
Cook Time:
5 minutes
Servings:
1 drink
Ingredients
Ice1½ ounces Gran Centenario Rosangel Tequila
¾ ounce Rose wine
¾ ounce lemon juice
¾ ounce strawberry syrup
¾ ounce Campari
Directions
Fill a cocktail shaker with ice. Add the remaining ingredients, shake well and strain into a tall ice-filled glass.