Cherry-Goji Collins Cocktail Recipe | Tasting Table
Prep Time:
Cook Time:
5 minutes
Servings:
1 drink
Ingredients
  • 5 ripe cherries, pitted, plus extra for garnish
  • ½ ounce simple syrup
  • ¾ ounce fresh lemon juice
  • ¼ ounce FAIR. Goji1½ ounces FAIR. VodkaIce
  • Soda or seltzer water
  • Orange slice, for garnish
Directions
  1. In a tall glass, muddle the cherries with the simple syrup. Add the lemon juice, both spirits and ice. Shake well and strain into an ice-filled Collins glass. Top with soda or seltzer water and garnish with a skewered orange slice and cherry.