Five-Spice Honey Syrup Recipe from Las Perlas | Tasting Table
Prep Time:
Cook Time:
15 minutes
Servings:
2 cups
Ingredients
  • 1 tablespoon star anise
  • 1 tablespoon fennel
  • 1 tablespoon cardamom seeds
  • 1 tablespoon cloves
  • 1 cinnamon stick
  • 2 cups honey
  • ½ cup water
Directions
  1. Combine all the ingredients in a saucepan and bring to a boil over medium heat. Reduce to a simmer and cook until reduced to 2 cups, about 15 minutes.