Old-Fashioned Cocktail Recipe | Tasting Table
Prep Time:
Cook Time:
10 minutes
Servings:
1 drink
Ingredients
  • 1 sugar cube
  • 3 dashes Angostura bitters
  • Dash club soda
  • 2 ounces rye whiskey (or quality dry bourbon)
  • Ice
Directions
  1. In a chilled mixing glass, add the sugar cube, bitters and soda. Crush the cube with a muddler until dissolved. Add the rye and stir, then add ice and stir until chilled. Strain into a chilled rocks glass and serve.