Fall in Holland Cocktail Recipe from Barrelhouse Flat | Tasting Table
Prep Time:
Cook Time:
Servings:
1 drink
Ingredients
  • 2 ounces Bols genever
  • ½ ounce Licor 43
  • ¼ ounce allspice dram
  • 1 dash orange bitters
  • Ice
  • Orange peel, for garnish
Directions
  1. In a mixing glass, stir the genever, Licor 43, allspice dram and orange bitters. Pour into an Old Fashioned glass filled with ice and garnish with the orange peel. Serve.