How to Make Swedish Mustard Sauce| Tasting Table Recipe
Prep Time:
10 minutes
Cook Time:
Servings:
1 cup
Ingredients
  • ¼ cup whole grain mustard
  • ¼ cup Dijon mustard
  • ¼ cup white vinegar
  • ¼ cup chopped dill
  • 2 tablespoons vegetable oil
  • 1½ tablespoons sugar
  • 1½ tablespoons dry mustard powder
Directions
  1. In a medium mixing bowl, mix together all the ingredients using a whisk. Serve with pickled herring, boiled potatoes or gravlax.