Ginger Rider | Tasting Table Recipe
Prep Time:
10 minutes
Cook Time:
Servings:
1 cocktail
Ingredients
  • :::For the Clove and Ginger Simple Syrup:1 cup water¼ cup Stevia In The Raw®1 teaspoon whole cloves1 2-inch piece ginger, peeled and thinly sliced:::
  • :::For the Cocktail:Ice1½ ounces rye whiskey, preferably Bulleit¼ ounce fresh lemon juice¾ ounce ginger clove simple syrupMartinelli Sparkling Apple Cider, chilledLemon peel, for garnish:::
Directions
  1. Make the clove and ginger simple syrup: Combine all ingredients in a small saucepan and heat until the Stevia In The Raw® is melted, about 2 minutes. Remove from heat and allow to cool completely. Makes about 1 cup.
  2. In a cocktail shaker filled with ice, combine the whiskey, lemon juice and clove and ginger syrup. Stir until well chilled and strain into a chilled coupe. Top with a splash of the sparkling apple cider. Garnish with a lemon peel and serve.