Dragon Fruit Bowl Recipe | Tasting Table
Prep Time:
10 minutes
Cook Time:
Servings:
1 serving
Ingredients
  • Two 3½-ounce packets frozen unsweetened pitaya purée
  • ½ cup raw coconut water
  • 1 date, pitted
  • 1 tablespoon goji berries, plus more to garnish
  • 1 teaspoon maca powder
  • 1 banana, sliced into rounds
  • ¼ cup blueberries
  • 2 tablespoons hemp seed hearts (substitute with chopped almonds)
  • ¾ teaspoon chia seeds
Directions
  1. In the base of a blender, add the pitaya pureé, coconut water, date, goji berries and maca powder. Blend until the mixture becomes a smooth, thick and creamy pureé. If you prefer a looser consistency, add more coconut water.
  2. Transfer the pureé to a serving bowl and top with the banana slices, blueberries, hemp seeds, chia seeds and a few goji berries. Drizzle with honey, if using, and serve.