Ginger Currant Crush
Prep Time:
5 minutes
Cook Time:
Servings:
1 cocktail
Ingredients
  • 1½ oz Belvedere Vodka¾ oz fresh lemon juice¼ oz crème de cassis¼ oz Domaine de CantonClub soda to tasteOrange twist
Directions
  1. In an ice-filled shaker, combine the vodka, lemon juice, crème de cassis and Domaine de Canton. Shake well and pour into a rocks glass or stemless wineglass. Top with a splash of club soda, garnish with a twist of orange and serve.