Briny Blue Cheese Dirty Martini Recipe
Prep Time:
5 minutes
Cook Time:
Servings:
1 Cocktail
Ingredients
  • 3 pitted green olives
  • 1 tablespoon blue cheese, cut into slivers to stuff olives
  • 2 ½ ounces vodka
  • 1 ounce olive brine
  • ½ ounce dry vermouth
Directions
  1. To prepare the olives, carefully add the blue cheese to each olive, snugly fitting the cheese into the olive hole.
  2. Pierce a cocktail pick into the olives and set aside.
  3. Fill a martini glass with ice and set aside to chill.
  4. Fill a cocktail shaker with ice.
  5. Add the vodka, olive brine, and vermouth and shake until chilled, about 10 seconds.
  6. Remove the ice from the martini glass and strain the cocktail into the glass.
  7. Garnish with prepared olives to serve.