Jalapeño Popper Dip Recipe
Prep Time:
5 minutes
Cook Time:
30 minutes
Servings:
4 Servings
Ingredients
  • 1 (8-ounce) block cream cheese, softened
  • ½ cup sour cream
  • ½ cup shredded cheddar cheese
  • 2 jalapeños, finely diced
  • 2 scallions, chopped
  • 1 teaspoon hot sauce
  • 1 teaspoon garlic powder
  • ¼ teaspoon salt
  • ½ cup breadcrumbs
  • 2 tablespoons butter, melted
Directions
  1. Preheat the oven to 350 F.
  2. Mix the cream cheese, sour cream, cheddar, jalapeños, scallions, hot sauce, garlic powder, and salt in a large bowl.
  3. Add the mixture to an oven-safe serving dish.
  4. Mix the breadcrumbs with the melted butter in a small bowl. The mixture should be crumbly, but not wet.
  5. Add the breadcrumbs to the top of the dip.
  6. Bake for 30 minutes, or until the breadcrumbs are golden brown.
  7. Serve immediately.