Apple Turkey Cheddar Sandwich Recipe
Prep Time:
10 minutes
Cook Time:
8 minutes
Servings:
2 Sandwiches
Ingredients
  • 2 tablespoons mayonnaise
  • 2 tablespoons Dijon mustard
  • 1 tablespoon honey
  • 2 tablespoons sauerkraut, finely chopped
  • 1 apple, cored and sliced ¼-inch thick
  • Salt and black pepper to taste
  • 4 (½-inch thick) slices sourdough bread,
  • 8 ounces sliced turkey breast
  • 4 ounces aged cheddar, sliced
  • 2 tablespoons butter, room temperature
Directions
  1. Combine the mayonnaise, mustard, honey, and chopped sauerkraut for secret sauce.
  2. Season the apple slices lightly with salt and pepper.
  3. Spread the secret sauce on 2 slices of bread. Layer the turkey, cheddar, and apple. Top with the remaining bread.
  4. Spread butter on the outside of each bread slice.
  5. Heat a cast iron skillet over medium heat and cook the sandwiches 3-4 minutes per side until they're golden and the cheese is melted.
  6. Rest for 1 minute before cutting diagonally.
  7. Serve immediately, accompanied with dill pickles and ripple chips, if desired.