Sweet and Savory Club Sandwich Recipe
Prep Time:
10 minutes
Cook Time:
27 minutes
Servings:
1 Sandwich
Ingredients
4 slices bacon
1 teaspoon honey
2 teaspoons brown sugar
1 cup cranberries
3 tablespoons sugar
1 teaspoon lemon juice
3 slices white bread
½ cup spinach
4 slices tomato on-the-vine
2 slices Swiss cheese
3 slices sliced turkey
Directions
Preheat the oven to 400 F.
Line a baking sheet with foil.
Arrange bacon on baking sheet.
Add a drizzle of honey to each strip of bacon.
Sprinkle each strip of bacon with brown sugar. Bake for 15-20 minutes, until crispy.
In the meantime, make the cranberry sauce. Add cranberries, sugar, and lemon juice to a small saucepan.
Bring to a simmer over medium low heat.
Cook until jammy, about 10 minutes. Add sugar to taste if needed.
Toast the bread.
To assemble the sandwiches, line each piece of bread on one side with cranberry jam.
Add spinach to one piece of bread, then add tomato slices.
Add bacon, then add second piece of bread.
Spread cranberry jam on the top of the second piece of bread.
Add the Swiss cheese on top of the second piece of bread, then add the turkey.
Top with the final third piece of bread.
Add toothpicks to each side and cut across both ways diagonally to serve.