Classic Fitzgerald Cocktail Recipe
1 ½ ounces gin
1 ounce fresh lemon juice
1 ounce simple syrup
2 dashes Angostura bitters
1 lemon peel, for garnish
Fill a mixing glass with ice. Pour the gin, lemon juice, and simple syrup over ice, then stir or shake gently to chill.
Strain or fine strain over a glass. Add 2 dashes Angostura bitters, and a lemon peel to serve.