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POSTED Monday, June 18, 2012
Ame
From now until July 1, chef-owner Hiro Sone will be serving his legendary foie gras ramen ($24.80) at Ame. A seared lobe of foie will melt into a Hokkaido-style miso broth as you slurp house-made noodles and foie gras wontons.
Ame
689 Mission St.
San Francisco, CA 94105
415-284-4040
http://www.amerestaurant.com



