POSTED Wednesday, February 1, 2012

L&E Oyster Bar

Muscadet and oysters on Silver Lake Boulevard--what's not to love?

L&E Oyster Bar
1637 Silver Lake Blvd.
Los Angeles, CA 90026
323-660-2255
http://www.leoysterbar.com/

Pok-Marked

Pok Pok jolts New York with flavor Read more »

Leo Rising

At the NoMad, don't skip cocktails Read more »

Classic Tables: Il Buco

Close to two decades of superb Italian food Read more »

Eggin' On

Shakshuka for breakfast, lunch and dinner Read more »

Supporting Role

Use Gingras vinegar to amp up your sides Read more »

Fire Trucks

Building an oven in your ride Read more »

Don't Call It "Lobstah"

A Maine-minded truck embraces California Read more »

Blue Ribbon Pork

Cook Pigs Ranch pork comes to Los Feliz Read more »

New City, Familiar Flavors

Pasadena's Everson Royce Read more »

A New Watering Hole

Why Scofflaw has staying power Read more »

The Grain Game

Peerless Bread & Jam's local, whole-grain loaves Read more »

For the People

The Peasantry's big flavors and unexpected combinations Read more »

Fridge Files: Thomas McNaughton

At home with the chef of Flour + Water and Central Kitchen Read more »

Mex Ed

An ambitious new Mexican restaurant goes beyond tacos Read more »

Balls of Fire

Nopalito's special meatballs get their flavor from charred chiles Read more »

Burger Beat

Spend Memorial Day at Purcellville's Market Burger Read more »

In the Bag

Chasin' Tails is steamed over crawfish Read more »

Winter Equinox

A local restaurant moves to your kitchen Read more »

That's My Jam!

Copperpot's sweet and savory jams aren't merely for toast Read more »

Sweet Idea

Pastry chef Antonio Bachour's rising star Read more »

Via Venezuela

Casabe 305's culinary crusade across Latin America Read more »

Major Key

A new cocktail tool to keep in your pocket Read more »

Fizz This

A better way to dry-shake Read more »

Buddy System

Is Bud Light Lime the new bartender's handshake? Read more »

Eggin' On
Shakshuka for breakfast, lunch and dinner Read more »
Supporting Role
Use Gingras vinegar to amp up your sides Read more »
Fire Trucks
Building an oven in your ride Read more »

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POSTED Wednesday, February 1, 2012

L&E Oyster Bar

« BACK TO SHORTLIST

TOP STORIES

Pok-Marked

Leo Rising

Classic Tables: Il Buco

Eggin' On

Supporting Role

Fire Trucks

Don't Call It "Lobstah"

Blue Ribbon Pork

New City, Familiar Flavors

A New Watering Hole

The Grain Game

For the People

Fridge Files: Thomas McNaughton

Mex Ed

Balls of Fire

Burger Beat

In the Bag

Winter Equinox

That's My Jam!

Sweet Idea

Via Venezuela

Major Key

Fizz This

Buddy System

Eggin' On

Supporting Role

Fire Trucks

Tasting Table To-Dos

Enter your Name and Email:

Enter your Friend's Name and Email (one per line):

POSTED Wednesday, February 1, 2012

L&E Oyster Bar

« BACK TO SHORTLIST

TOP STORIES

Pok-Marked

Leo Rising

Classic Tables: Il Buco

Eggin' On

Supporting Role

Fire Trucks

Don't Call It "Lobstah"

Blue Ribbon Pork

New City, Familiar Flavors

A New Watering Hole

The Grain Game

For the People

Fridge Files: Thomas McNaughton

Mex Ed

Balls of Fire

Burger Beat

In the Bag

Winter Equinox

That's My Jam!

Sweet Idea

Via Venezuela

Major Key

Fizz This

Buddy System

Eggin' On

Supporting Role

Fire Trucks

Tasting Table To-Dos

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