Recent Press Releases
Tasting Table Washington DC Launches Today
New York, NY (January 25, 2010)--Tasting Table, the free, epicurean daily email publication welcomes Washington DC to its roster of local city editions. Launching today, the DC edition will deliver the very best of food and drink culture the nation's capital has to offer.
Each day before lunch, subscribers receive one delicious discovery about dining, wine, cocktails, cooking or restaurant personalities. Readers are kept up-to-date not only on buzz-worthy new restaurants, but also forgotten classics, chef's' secrets, under-the-radar bars, cocktail recipes, value wines, great neighborhood shops (and bargains) and the week's best epicurean events-all for free.
To subscribe, go to http://tastingtable.com/dc/index.htm
Erin Hartigan has been named editor of the new edition. Hartigan comes to Tasting Table from DailyCandy where she served as the Washington DC editor. Prior to that she edited the Food and Dining section of washingtonpost.com. Her work has been featured in numerous publications including The Washington Post, Express and USA Today and she has appeared on NBC, Fox, WUSA 9 (CBS), and News Channel 8.
"Erin knows the Washington DC food community inside and out," says Nick Fauchald, Tasting Table's editor-in-chief. "Her expert understanding of what makes DC a great American food city is one-of-a-kind and will give our readers an insider's look at the city's growing food scene."
"Washington DC is one of the most exciting, fast-growing food cities in the world," says Hartigan. "We have transitioned from a town known primarily for its politics to a world-class hub for food, farmers' markets, drinks and more. Tasting Table DC will be the city's best resource for the new, undiscovered and interesting places, people, and things that make DC a food-lover's city." Tasting Table Washington DC is the daily email's sixth edition. Other editions include New York, Los Angeles, Chicago, San Francisco and the "National" edition. Additional local editions are being planned for 2010 including Portland, Boston, Miami and more.
ABOUT TASTING TABLE:
Tasting Table (http://tastingtable.com) is a free daily email that delivers the best of food and drink culture to adventurous eaters everywhere. Each weekday, we send our members one delicious idea about dining, wine, cocktails, cooking or restaurant personalities. We feed you only first-hand recommendations that we have tested thoroughly ourselves—one bite at a time.Hungry yet? Take your seat at Tasting Table by signing up (http://tastingtable.com) for free.
For more information, please visit http://TastingTable.com
CONTACT:
Kai Mathey 646-380-2955 press@tastingtable.com
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