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February 8 | Drinks
Way Over There
The Wayland does drinks, food and tunes
Thank goodness for grandfather clauses. An inherited liquor license courtesy of the former Banjo Jim's space allows The Wayland, a new spot in the East...
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February 7 | Dining
New York State of Mind
Jack's Wife Freda understands New York
Nolita's new Jack's Wife Freda exemplifies the best of New York café culture. Brought to you by Dean and Maya Jankelowitz, a couple who met cute...
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February 3 | Wine
Spanish Stallion
José Pastor reveals the other side of Spanish wine
Spain has always been something of an awkward outlier in the wine-world clique, too often living in the shadows of France and Italy. Visionary importer...
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February 1 | Dining
China Syndrome
Parm and Kutsher's try Chinese food on for size
Manhattan's Chinatown must be a little threatened. Because non-Chinese restaurants left and right have begun dabbling in Chinese-inspired food--with epic...
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January 30 | Dining
North by Delicious
Floyd Cardoz returns--at North End Grill
Hey, you! Yes, you at your computer. How about a true desk-free lunch? If any man knows the meaning of an honest-to-goodness business lunch, it's Danny...
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January 27 | Dining
Chicken Mart
BaoBQ does a rightly good roast
We could happily eat a roast chicken any day of the week. Thankfully, frenzied chef Michael "Bao" Huynh is making that possibility much easier with BaoBQ,...
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World Financial Center Food Truck Lot: Lunch alert: This Battery Park City lot is now open from 11 a.m. to 3 p.m., Monday through Friday,...
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