The new bottled Starbucks Oatmilk Frappuccino line offers non-dairy coffee drinks flavored with caramel and chocolate. We tasted them both for this review.
You've probably heard of a few trendy alternative coffees - and chicory and mushroom coffee are two of the most common. But what is the difference between them?
Not all peanuts are identical. There are four main types of peanuts, with one being Spanish peanuts. Here's everything you need to know about this variety.
Meatloaf is a wonderful dish, but it can quickly become boring if not accommodated properly. In any case, consider using sweet and sour sauce for a tangy kick.
You can pair practically anything with French toast, but for a simple take on the classic breakfast dish, Geoffrey Zakarian says berries are the way to go.
Few treats that are more refreshing on a hot day than the frozen basil-citrus granita, but to flawlessly execute this recipe, this texture trick is key.
From foolproof methods to get it out of the can to creative ways to cook it, if you're a Spam lover, you're going to want to know these game-changing hacks.
Alfredo sauce is great for chicken fettuccine or to slather proteins, but store-bought versions can often be too rich. Leave it to balsamic vinegar to save it.
This liquid is for java aficionados who love the flavor of their morning cup of Joe so much that they want to add it to their gelato, custards, and milkshakes.
For a whiskey sour that's bursting with sweet, tart, and bitter flavors and a stronger citrus complexity, try incorporating grapefruit juice in an easy way.
While there's a standard measurement for what constitutes a serving of wine in the U.S., the amount you should actually be pouring depends on the type of wine.
Everyone knows that fruit and alcohol pair well together, but some fruits are more popular than others. Try a fig cocktail for a special burst of fruity flavor.
The next time you want to spruce up your highball why not reach for a flavored seltzer? And if you want to get really adventurous, how about a hard seltzer?
Sake bombs may bring back memories of good ol' college days, but are they appropriate to order at a Japanese restaurant? Here's why you may want to avoid it.
The popular YouTube interview show "Hot Ones" is defined largely by its impressive array of hot sauces. It will soon be easier than ever to sample those sauces.
Though we share a language, there are many differences between American and English culture, including our traditional breakfasts. Here's the difference.
Generally, Salisbury beef patties and gravy are served with a simple starch, but why not switch things up and transform your Salisbury steak into a pasta dish?
Homemade ravioli can tend to be uninspiring as one piece will be enormous while the next one is miniscule. This hack will bring uniformity to your pasta.
Adding foods like sauerkraut into your diet has many benefits, but you may have no idea how to incorporate the fermented cabbage into recipes -- until now.
The '80s and '90s were an amazing time for the fruit snacks industry. Let's take a trip down memory lane and remember some of the snacks we can no longer eat.