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You searched for: Creme Fraiche

Skagenröra (Shrimp Salad)

Learn to make this Swedish-style chilled shrimp salad.

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Spring Pea and Arugula Matzo Brei

This Passover, our Test Kitchen took up the savory challenge and came up with a seasonally on-trend and amazingly delicious spring pea and arugula variation of matzo brei. It cuts like a Spanish tortilla and is finished with crème fraî...

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Buffalo Skate Wings with Celery Root Rémoulade

Buffalo sauce is no longer relegated to chicken wings and sports bars. Here we pair it with cornmeal-crusted skate wings and celery root rémoulade. 

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Ignacio Mattos' Turkey Sandwich

Ignacio Mattos of Estela in NYC shares his ultimate Thanksgiving leftover sandwich. Read more!

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Monkfish Schnitzel With Celery Root-Kohlrabi Slaw

Monkfish Schnitzel With Celery Root-Kohlrabi Slaw from Blue Hound Kitchen & Cocktail, Phoenix, Arizona

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Braised Endive with Prosciutto and Gorgonzola

Braised endive from Odd Duck in Milwaukee, WI

 

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Chestnut Soup with Caraway Crème Fraîche

Chestnut Soup with Caraway Crème Fraîche

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Vichyssoise

To learn more about this recipe, see our related story, Birthday Party, in our D.C. edition. 

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Mint Icebox Pie

Mint Icebox Pie recipe from Tiffany MacIsaac, Birch and Barley, Washington, D.C.

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Salted Caramel-Pecan Babkas

Salted Caramel-Pecan Babkas from Karen Hatfield, The Sycamore Kitchen, Los Angeles, CA

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Chocolate Pots de Creme

How to make chocolate pots de crème.

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