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Troy Sidle, a bartender and bar designer based in New York City, infuses gin with berries and citrus before he combines it with rosé wine and flavored ice. The result: a memorable sangria for summer.
Add a smoky twist to your Negroni by substituting mescal for gin.
Learn to make a negroni and lemon sorbet float.
Cinzano Sparkling Negroni
The Negroni is pretty much a perfect drink--but there are times when you could do with one less alcoholic ingredient. Skip the gin, top with fizzy water and you've got this classic.
This update on the classic cocktail reminds us why it's always Negroni season. Read more!
A simple punch recipe for your New Year's Eve party. Read more!
Strawberry Slushito recipe from Adam Bernbach, Estadio, Washington, D.C.
Make this Standard Negroni recipe from Neal Bodenheimer in New Orleans.
Make this Clandestino Old Fashioned cocktail from Jason Litrell at Death & Co. in New York City.
Make this Piedmont Negroni recipe from Neal Bodenheimer in New Orleans.
Make this Suspiria cocktail from Neal Bodenheimer in New Orleans.
A great recipe for parties, this bottled Negroni ups the quantities typically called for in the classic cocktail.
The Lambo adapted from 15 Romolo
Flower Punch adapted from Bourbon & Branch
American Aperitif adapted from Owen Westman, Rickhouse, San Francisco
Mortini, from Mix Shake Stir (Little, Brown)
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© 2008–2015 TDT Media Inc. doing business as Tasting Table. All Rights reserved.