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POSTED Friday, March 16, 2012

Make a Quick and Simple Chocolate Dessert

We can all use an easy yet impressive dinner-party dessert: Tasting Table's publisher, Anna Solomon makes a quick pie by melting 2 cups of chocolate chips with 1¼ cups heavy cream. Whisk the mixture until smooth, pour into a no-bake store-bought chocolate pie-crust, and refrigerate. Serve with berries on top.