Search Results: "Take-Out"
  • Tue. 14 Oct '08

    Dining

    Obika Mozzarella Bar

    Obikà opens its high-design cheese counter . Obikà, the high-concept meat-and-cheese kiosk that opened yesterday at 590 Madison Avenue, is an Italianized... more

  • Fri. 03 Jul '09

    Dining

    TastingTable.com

    How to spend the long weekend (and the rest of your summer). We have a hot July 4th weekend on tap in the Southland, and whether you're headed out of town--or just across... more

  • Fri. 05 Jun '09

    Cooking

    Despaña

    Despaña gives takeout a Spanish accent . Soho's Despaña is without a doubt the city's best resource for anyone trying to cook the best of Spain at home.... more

  • Fri. 30 Oct '09

    Dining

    Tasting Table

    Circling back on the month's best stories. Though it may not be official until we "fall back" this weekend, the days have been feeling shorter (and consequently busier)... more

  • Wed. 21 Oct '09

    Dining

    Motorino

    Motorino amps up the New York Fold. As New Yorkers, we pride ourselves on a particular way of doing things, and when it comes to pizza we know there's only one method... more

  • Fri. 16 Oct '09

    Cooking

    The Oaks Gourmet Market

    Franklin Village's favorite corner store, evolved. People have always stopped for coffee or a quick sandwich at the corner deli on Franklin and Bronson avenues. But now... more

  • Thu. 15 Oct '09

    Dining

    Prepkitchen

    Four newcomers are boosting SoCal's culinary cred. Farm House Café At this countrified South Park restaurant, French-born chef Olivier Bioteau pays homage to his... more

  • Mon. 21 Sep '09

    Dining

    Lemonade

    Lemonade takes pot roast to the extreme. To chef Alan Jackson, lemonade isn't just about sunny days and sidewalk stands. Lemonade, the name of his growing chain of casual... more

  • Mon. 31 Aug '09

    Dining

    Tasting Table LA

    Highlights from another delicious month . The days are getting shorter, but summer isn't over yet: There's still plenty of time for icy cocktails, outdoor dining and and... more

  • Wed. 12 Aug '09

    Dining

    Street Bento

    Three new choices for easy grab-and-go picnics. Even as summer winds down, there's still plenty of time for dining in the great outdoors. Here are some new offerings that... more

  • Fri. 10 Jul '09

    Dining

    Mozza 2 Go

    L.A.'s best pizza--and so much more--goes takeout . For two years, the only way to get a Nancy Silverton pizza was to fight the throngs at the always-crowded Pizzeria... more

  • Wed. 03 Jun '09

    Cooking

    Bklyn Larder

    Bklyn Larder (finally) opens. For months, Park Slope has been tapping its toes in anticipation of Bklyn Larder, a food market from the team behind beloved Franny's down... more

  • Fri. 22 May '09

    Dining

    Bottega Louie

    Three new spots to fill your weekend picnic basket. Memorial Day weekend isn't just the unofficial start to summer--it's also the kick off for picnic season. Thankfully,... more

  • Tue. 19 May '09

    Dining

    Tavern

    Suzanne Goin and Caroline Styne go three for three. With two successful restaurants--Lucques and A.O.C.--you'd think Caroline Styne and chef Suzanne Goin would rest easy.... more

  • Tue. 28 Apr '09

    Cooking

    Let's Be Frank

    Let's Be Frank spices things up at the carts--and now at home. The Let's Be Frank hot dog cart is as well known for its homemade condiments--like bread-and-butter pickles... more

  • Wed. 15 Apr '09

    Cooking

    Get Fresh Table and Market

    An unlikely duo brings great jams and pickles to Park Slope. What do you get when you pair a Mexican chef with a former Top Chef contestant from New Zealand? For... more

  • Tue. 24 Feb '09

    Dining

    Baoguette

    Banh mi for the 21st century at Baoguette . Busy chef Michael "Bao" Hunyh has elevated Vietnamese home-cooking to new levels at restaurants like Bun, Bao Noodles and Mai... more

  • Mon. 16 Feb '09

    Dining

    Hollywood's show-stopper sandwich at Tamarind Ave. Deli. Everyone knows a great sandwich is the sum of its parts. Take the Costello at the four-month-old Tamarind Ave.... more

  • Fri. 26 Dec '08

    Dining

    Momofuku

    Bring these haute chicken wings home for game day. We love eating chicken wings while we're watching football, as long as we don't have to cook them. And we're just plain... more

  • Wed. 24 Sep '08

    People

    Porchetta

    A new sandwich shop and cookbook from chef Sara Jenkins. This fall is shaping up to be a good one for Sara Jenkins: First, her excellent new cookbook, Olives &... more

  • Wed. 29 Jul '09

    Dining

    Braeburn

    Pick a park: Your ready-made picnic is waiting nearby. With what little sunshine we're given, who wants to eat indoors? Take to the grass with these expert picnics, each... more


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