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Tue. 27 Oct '09
People
Mark your calendar for a concentration of culinary talent. Food events are a dime a dozen, and it's no easy task discerning which ones are worth your time. But here's... more
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Mon. 20 Apr '09
Drinks
A new group will guide you to better brew. If you think life's too short to drink bad beer, then let the Good Beer Seal be your guide to a better drinking life. This... more
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Thu. 09 Oct '08
Wine
A Procrastinator’s Guide to the NYC Wine & Food Festival. This weekend, the New York City Wine & Food Festival invades the Meatpacking District with countless... more
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Fri. 06 Nov '09
People
Enrich your weekend with a special New York Times subscription. When it comes to staying informed, you have the best of intentions. But during the workweek, who has the... more
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Fri. 06 Nov '09
People
Enrich your weekend with a special New York Times subscription. When it comes to staying informed, you have the best of intentions. But during the workweek, who has the... more
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Tue. 22 Sep '09
Cooking
A farm-fresh bounty awaits--in Queens. Fall is upon us: The leaves are turning, the air is brisk and apples are ready for picking. But here in the concrete jungle,... more
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Tue. 15 Sep '09
Cooking
Green Grocer drops some (free!) knowledge all month long. You don’t expect to find worms at a grocery store. But Green Grocer is cut from a different cloth:... more
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Mon. 27 Jul '09
Cooking
Two filmmakers teach an old Dodge new tricks. In 2007, Curt Ellis and Ian Cheney raised 10,000 pounds of corn (and filmed the process) in an effort to increase awareness... more
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Tue. 03 Feb '09
Drinks
Celebrate Sixpoint's birthday with a new beer and a month-long party. If Brooklyn had an official goodwill ambassador, it would be Sixpoint Craft Ales, the Red Hook... more
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Tue. 27 Oct '09
People
Mark your calendar for a concentration of culinary talent. Food events are a dime a dozen, and it's no easy task discerning which ones are worth your time. But here's... more
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Tue. 27 Oct '09
People
Mark your calendar for a concentration of culinary talent. Food events are a dime a dozen, and it's no easy task discerning which ones are worth your time. But here's... more
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Fri. 09 Oct '09
Drinks
Legendary DEWAR's blended Scotch whisky event comes to Chicago. Blending Scotch whisky is a complex process. Thankfully DEWAR's has had over 160 years of practice. And... more
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Wed. 09 Sep '09
Dining
A dining deal celebrates 400 years of Dutch heritage in NYC. A requisite part of living in New York is having a keen eye for good deals. Manhattan itself was once a... more
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Tue. 08 Sep '09
People
Get ready for more baklava: The L.A. Greek Fest is back. When Zorba the Greek opened at the Pantages in 1986, there was a citywide competition to find the best baklava.... more
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Fri. 04 Sep '09
Drinks
Don't miss the Manhattan Cocktail Classic preview . While NYC has long been the epicenter of American cocktail culture, we've never had a blowout drinks symposium to call... more
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Wed. 02 Sep '09
Cooking
On Monday, become a school lunch advocate. A few women arrived in Chicago's Daley Plaza dressed like ears of corn. Others wore tall paper toques scribbled with messages... more
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Mon. 22 Jun '09
Drinks
First milk, then wine; now, water comes in a carton. Nothing draws the ire of environmentalists like bottled water. But is all packaged water really that bad? Two new... more
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Mon. 22 Jun '09
People
Let Trevor Corson be your sushi concierge. It's conventional wisdom that you should never eat sushi on Mondays. But that's the thing about conventional wisdom: It's not... more
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Fri. 03 Apr '09
People
These art-inspired cookies are (almost) too pretty to eat. We've seen cookies inspired by everything from politicians to pottery. But fine art? When the edible is as... more
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Fri. 20 Nov '09
Cooking
Help turn a great food idea into reality. If you admired that kid down the street with the lemonade stand but never had the entrepreneurial spirit yourself, don't... more
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Tue. 03 Nov '09
Cooking
Green City Market may be moving--but it's not slowing down. Last year was the first year-round farmers' market in Green City Market's 10-year history. Starting Saturday,... more
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Fri. 23 Oct '09
Cooking
A definitive guide to throwing big parties in tiny kitchens. Zora O'Neill and Tamara Reynolds don't place much stock in fancy linens and seating charts. Their idea of a... more
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Thu. 24 Sep '09
Dining
Get intimate with Spain's food-loving wines. Wines, like people, have distinct character profiles: You have the Immature Hothead, the Overbearing Loudmouth and the... more
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Wed. 16 Sep '09
Dining
Party like it's 1959 at this Midtown mainstay. In this unforgiving era of shuttered restaurants, an establishment that stands the test of time is a rare thing indeed. And... more
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Tue. 08 Sep '09
Dining
Las Tablas' beloved empanadas get a home of their own. During the last two Taste of Chicago events, Las Tablas sold a whopping 100,000 empanadas. We pity the cooks, who... more
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Fri. 04 Sep '09
Drinks
Chew, sip and discuss at the Great Taste Debates Party. It's been a heated summer--in more ways than one. As the mercury rose, so did the intensity of the discussions at... more
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Mon. 17 Aug '09
Dining
The best of NYC and Paris team up for the ultimate picnic . Food + Feeling = Le Fooding. In the decade since French journalist Alexandre Cammas penned this curious... more
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Fri. 14 Aug '09
People
A top sommelier gets his hands grapey. Daniel Johnnes's resume is as impressive as it is wine-stained: As the wine director for Daniel Boulud's restaurants, an importer... more
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Thu. 07 May '09
Dining
Experience the ultimate farm-to-table meal. In these locavore-loving times, we can now find farm-fresh food at most of our favorite restaurants. But come summer, it's a... more
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Wed. 29 Apr '09
Cooking
Put your lunch money towards an essential cause. Before you complain (again) about price gouging at your favorite pay-by-the-pound salad bar, do us a favor: Skip it. Pack... more
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Mon. 09 Mar '09
People
Meet Andrew Steiner of Andrew's Cheese Shop. Cheesemonger Andrew Steiner isn't one for formalities. Instead of waxing poetic about something like Hook's 12-year-old... more
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Fri. 28 Nov '08
People
Mark Bello demonstrates how to make restaurant-quality pizza at home. If you think you need a wood-burning oven to make restaurant-quality pizza at home, then Mark Bello... more
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Mon. 03 Nov '08
People
Emily Farris elevates an old budget standby. Living on a budget might be new (and shocking) for some of us, but we could all take notes from Brooklyn-based cookbook... more
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Fri. 31 Oct '08
Dining
Plan a perfect day of farm-to-table eating at Stone Barns. Autumn is our favorite time of year to spend a Sunday at Stone Barns, the bucolic Westchester farm and... more
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Fri. 24 Oct '08
Dining
A three-point plan for a perfect Sunday at the Brooklyn Flea. Eye-Opener: OleaSleepy-eyed Brooklynites line up early for brunch at Olea, which brings Mediterranean... more
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Fri. 17 Oct '08
Dining
Art-inspired food at three museum cafés. Neue Galerie/Café SabarskyThe Neue Galerie's new Alfred Kubin exhibit features dark, nightmarish works by the... more
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Thu. 02 Oct '08
Dining
Free bibimbap, mixology boot camp and a school yard pig roast. Thursday, 10/2-Saturday, 10/4BibimbashTo celebrate Korean Restaurant Week, many of city's best Korean spots... more
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Thu. 18 Sep '08
Dining
Cask beer tasting, oyster bonanza, and a brunch debut. Friday, 9/19-Sunday, 9/21 (noon to midnight)Old-Fashioned Beer TastingNew York′s first Craft Beer Week wraps... more
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Fri. 09 Oct '09
Wine
Hit California's overlooked wine country--for one day only. The Santa Cruz Mountain region isn't your typical wine destination: It's full of tiny operations that aren't... more
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Thu. 25 Sep '08
Dining
Sake extravaganza, high-seas wine tour, dining for charity, and a can’t-miss bourbon tasting. Thursday, 9/25 (6 p.m. to 9 p.m.)For Goodness, SakeAfter attending the... more
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