Matt Selby, the chef of the newly opened Corner House in Denver, Colorado, believes that anyone can cook. Starting this month, he will teach cooking classes to Denver locals, showcasing Corner House recipes that are easily replicated at home. One of Selby’s favorite meals and a future class subject, curried chicken, has also made its way onto Corner House’s menu by way of the panini. The chicken is roasted with curry powder, cooled, then tossed with chive mayonnaise before being heaped onto bread and topped with crisp slices of Bosc pear, pickled red onions and Camembert cheese. Class dismissed.