Iced-coffee season has come and gone.
But there’s a panacea: New Baileys® Hazelnut Flavor has arrived.
The creamy, nutty liqueur ushers in a host of new post-dinner possibilities, from spiked coffee and hot chocolate to a sophisticated, smooth Baileys Hazelnut Martini that would be the perfect end to any evening (see the recipes).
The latest addition to the Baileys® Irish Cream family--which includes Original, Caramel, Mint Chocolate and Coffee Flavors--Baileys Hazelnut Flavor is a smooth blend of Irish whiskey, Irish cream and Hazelnut Flavor that warms from top to toes.
Cocktails are hardly the only use for this distinctive beverage. It’s also delicious poured over a scoop of vanilla or chocolate ice cream, added to a milkshake or used to make a luscious hazelnut mousse. Get more recipe ideas at Baileys.com/Hazelnut.
And if you’re a purist, not to worry: Baileys Hazelnut Flavor is great on the rocks, too.
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