To learn more about this recipe, see our related story, Ch-ch-cherry Bomb!, in our Top Shelf edition. Want more exclusive cocktail recipes from the most exciting bars in the country? Then join our Top Shelf edition now.
Sherry O'Cherry
Yield: 1 cocktail
- INGREDIENTS
Ice, plus crushed ice for serving
2 ounces fino sherry
¾ ounce lime juice
½ ounce cherry syrup
1 cherry, for garnish
In a cocktail shaker filled with ice, add the sherry, lime juice and cherry syrup and shake until chilled. Fill an Old-Fashioned glass with crushed ice, and strain the mixture into the glass. Garnish with the cherry and serve.
Need help with this week’s recipe?
Get advice and tips from our Tasting Table Test Kitchen about this week’s recipe.
- National
- Chefs’ Recipes
- Good Taste
- Top Shelf
- Sous Chef Series
- New York City
- Washington, D.C.
- Miami
- Chicago
- San Francisco
- Los Angeles
Tasting Table is the free daily email for adventurous eaters everywhere. Hungry? Sign up:
