Recipes

Time Buck Cocktail Recipe

By Kaitlyn Goalen/

To learn more about this recipe, see our related story, Bar Necessities, in our National edition. 

Recipe adapted from Bobby Heugel, Anvil Bar and Refuge and Underbelly, Houston

Time Buck
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Bobby Heugel of Anvil Bar & Refuge created this refreshing, herbaceous drink.
Prep Time
0
minutes
Cook Time
10
minutes
Servings
1
drink
Total time: 10 minutes
Ingredients
  • Ice
  • 2 ounces white rum
  • 1 ounce fresh lemon juice
  • :::½ ounce simple syrup (2:1):::
  • 2 sprigs thyme, plus one more for garnish
  • 1½ ounces ginger beer
  • Lemon wedge
Directions
  1. In a cocktail shaker filled with ice, combine the rum, lemon juice, simple syrup and thyme and shake well. Strain into a Collins glass. Top with the ginger beer, garnish with the lemon wedge and thyme sprig and serve.
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