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TT National | Everything Bagel Blend

Tasting Table: Everything Bagel

To learn more about this recipe, see our related feature, Breakfast of Champions, in our National edition. 

Everything Bagel Blend

Recipe from the Tasting Table Test Kitchen

Yield: ⅔ cup

Cook Time: 5 minutes


2 tablespoons dried onion flakes

2 tablespoons garlic powder

2 tablespoons poppy seeds

2 tablespoons white sesame seeds

2 tablespoons sea salt, course or medium ground


Preheat the oven to 350°. To a rimmed baking sheet, add the onion flakes, garlic powder, poppy seeds, sesame seeds and sea salt and give the pan a few gentle shakes to evenly disperse the spices. Bake until golden brown and toasted, 4 to 5 minutes. Remove from the oven and turn out onto a large plate to cool, then store in an airtight container or glass jar at room temperature for up to 3 months.

Test Kitchen Approved

We collaborate with a lot of talented chefs and tinker with everything in our test kitchen. Our goal is to make sure every recipe works as well in your home kitchen as it does in ours. So go on, cook with confidence.


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