National Chefs Recipes & Restaurant Recipes | Tasting Table

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How We (Potato) Roll

A love letter to Martin's, the unbeatable, squishy-soft potato roll
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Martin's Potato Rolls

Our Favorite New Burger Condiments

Ketchup, you have some competition
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New Burger Condiments

Get This Patty Started

Put butter in your burger like Mr. James Beard
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James Beard Butter Burger

Our Hero: The Muffuletta

How to master the classic New Orleans sandwich
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Construction Manual: New Orleans Sandwich, the Muffuletta

Air Head: Our New Favorite Taffy

Stretch out sour cherry season with Salty Road's latest
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Salt Water Taffy from Salty Road

A Midsummer Night's Feast

Ring in the solstice with a Swede dream of a meal
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Swedish Midsummer Feast
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