National Chefs Recipes & Restaurant Recipes | Tasting Table

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Booked Solid

The 18 cookbooks we're most excited about for fall 2015
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Fall Cookbook Releases 2015

Ya Burnt

15 chile varieties that will set your mouth on fire
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Chile Peppers

What's for Dinner: The Need for Seed

Sesame seeds add crunch and flavor to this menu
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Black Sesame Ice Cream Sandwiches

Speed Slice

Making two-ingredient pizza dough is easy as pie
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Pizza dough

Watch Me (Whip)

An ode to classic pistachio Cool Whip salad
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Pistachio Cool Whip Salad

Spiceworld

Bring fruit salad out of the Dark Ages with this vibrant, tropical rendition
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Tropical Fruit Salad
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