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SENT February 7, 2013

Agricole-style rums hop off the islands

All rum is not created equal. Most of the stuff that’s mixed into Mai Tais is derived from molasses, a byproduct of the sugar industry. But some parts of the rum world do...

SENT January 22, 2013

Hophead is a vodka to get behind

Anchor Distilling president David King had no idea that he was entering the flavored vodka business when he suggested distilling hops, the main flavoring agent of beer. “It...

SENT December 26, 2012

Your New Year's drink plan

We love punch for its ease. When faced with entertaining a crowd full of people, we pull out a bowl, dump and stir. (Lately we’ve been making this hassle-free version with...

SENT December 18, 2012

What's coming next in the world of coffee

We've been relying on the Italians to inform our coffee routine for years. But this year, we’re predicting a more diverse morning lineup than our stalwart cappuccino, thanks...