National Restaurant & Dining Trends, Recipes & Events | Tasting Table

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A Win-Win

The 2015 James Beard Foundation Restaurant and Chef Award winners
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James Beard Award Winners

Spring Chicken

Marcus Samuelsson celebrates the chicken at his new Streetbird Rotisserie
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Plates at Streetbird

Brunch Kvetch

Dale Levitski shares a few ideas about how not to screw up his favorite meal
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Head Start

The dirt on chef Michael Anthony's custom heirloom garlic
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Green Garlic Puree

The Winner Takes It All

Tasting Table nabs the Webby for Best Email Newsletter
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Tasting Table Wins a Webby

This Thing Now: "Chef's Table" on Netflix

The "Jiro Dreams of Sushi" director profiles more chefs in this new docu-series
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