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Chai and Mighty

Blind Dog Café's ultimate oatmeal... »

Present Surroundings

Salt & Sundry assembles the perfect local... »

Spice Whirls

Apinya gives chile sauce a local spin »
Blind Dog Cafe

This is the seventh in our monthlong series, 12 Days of Cookies, featuring classic and inventive recipes from across the country. We’ve mulled wine, pierced clementines... Read More »

Salt & Sundry

Union Market's new Salt & Sundry tabletop boutique is one giant gift basket just waiting to happen. Owner Amanda McClements stocks her shelves with regional specialties,... Read More »


Prepare to take Thai takeout to a new level. Weeks-old D.C. company Apinya has just debuted a locally made Thai chile sauce ($6.50 for 7 ounces) that tastes like the lost... Read More »

Goldilocks Goodies

Once upon a time, it was hard to find vegan, gluten-free pastries that tasted good. Some were too dry; others too bland. Some didn’t taste like treats at all. So Emily... Read More »

Tasting Table

For nearly three years, the Washington, D.C., edition of Tasting Table has sought out hip new restaurants, exciting trends, excellent cocktails and often-overlooked classics. Now... Read More »

America's Test Kitchen

Come summer, it’s time to move all kitchen efforts outside. And whether you’re cooking indoors or out, it’s best to do it in the highest style. That’s why... Read More »

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