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opened
POSTED Tuesday, June 19, 2012

Market & Rye

Yesterday marked the opening of this casual American restaurant's second branch, now serving breakfast and lunch. Given its proximity to all those tech offices, most of chef Ryan Scott's salads and sandwiches--now served on bread baked in house--are packaged to go.

Market & Rye
300 De Haro St.
San Francisco, CA 94103

http://www.marketandrye.com/

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