The twelfth--yes, twelfth--outpost of this bakery has just opened in the Metreon.
This new Indian spot from the owners of nearby Udupi Palace just opened, specializing in the cuisine of Goa, Kerala and Kamataka.
It's never too early to start planning weekend brunch. Town Hall has just started serving it, with a menu loaded with irresistible dishes, including chicken and waffles, cornflake-crusted French toast and lots of buttermilk biscuits.
Today marks the start of Morrone Mondays at Hog & Rocks, featuring guest chef George Morrone. The series will continue until 4/16, with the four-course, $55 menu changing weekly.
All signs indicate that Neil Jorgenson and Bruce Binn's Mint Plaza restaurant has shuttered.
Eat well without breaking the bank
Two new restaurants built on meaty premises
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