The Hotel Les Mars restaurant, formerly the home of Cyrus, opened 5/7. Its focus is casual small plates, with much of the produce coming from the owner's gardens.
This Inner Sunset wine bar, which closed in March due to flooding, reopened over the weekend. The owners have added wines and beers on tap.
The Dal Bozzo family, who own The Stinking Rose and Crab House, opened this steakhouse on Nob Hill last Fri.
Margaret Grade and Daniel DeLong's restaurant at The Olema Inn, which we raved about several weeks ago, now has its own name.
A sister to Jeffrey Cerciello's Santa Monica restaurant opened yesterday in the Marin Country Mart. The chef is Mark Hopper, formerly chef de cuisine at Bouchon.
A note from outgoing National editor Kaitlyn Goalen
Everything's fresh at this sandwich shop
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