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opened
POSTED April 23, 2014

Black Seed Bagels

A dream collaboration between Noah Bernamoff of Mile End Deli and Matt Kliegman of The Smile means Nolita is now serving hot, hand-rolled, wood-fired bagels at $1.50 a piece.

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update
POSTED April 23, 2014

Mission Chinese Pop-Up

Tonight may be the last night of Danny Bowien's Mission Chinese pop-up in the back of Frankie's ($35 a person). Swing by between 5 and 10:30 p.m.

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opened
POSTED April 22, 2014

Huertas

Bring on the pintxos! Jonah Miller's East Village restaurant celebrates Basque-style tapas, eggs dishes and Spanish wine, with a four-course menu that changes nightly.

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opened
POSTED April 21, 2014

Heartwood

Chef Bradford Thompson is now serving rotisserie rabbits to share and Sazerac-basted duck breast in Chelsea. Look for creative pizzas from baker Mark Fiorentino (hello, everything-bagel pie).

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opened
POSTED April 21, 2014

La Compagnie des Vins Surnaturels

This Little Italy French-focused wine bar from the team behind Experimental Cocktail Club in London, Paris and New York offers nearly 600 wines by the bottle and 16 wines on tap.

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New York City

Openings

  • Black Seed Bagels
  • Huertas
  • Heartwood
  • La Compagnie des Vins Surnaturels

Closings

    No closings on this page of Dispatches. See the large map for more.

Updates

  • Frankie's