The profliferation of new restaurants in Coral Gables continues with the opening of Samba Brands' newest spot. See the menu.
See photos from our first Miami event, “An Evening With Casa Dragones at the Social Club.” Guests learned about the premium sipping tequila and tasted bites like Bahamian conch tacos from the Social Club at the Surfcomber's new menu.
Wolfgang Zwiener, former headwaiter at Peter Luger, has opened a branch of his steakhouse in Downtown.
Burger fans, rejoice: The California restaurant group has opened a Miami Beach location. Burgers stuffed with shiitake mushrooms, caramelized onions and Umami Ketchup are now within your grasp. Read our previous coverage.
Luke Bergman, previously at Colicchio & Sons in NYC, has moved back to his hometown of Fort Lauderdale. Find him in the kitchen at Valentino. Read more about Bergman and get his recipe for asparagus with grapefruit "snow."
Canning is just the beginning
Gabriela Machado masters duck at Copperbox Culinary Atelier
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