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This New York-based fleet of ice cream trucks is introducing its first West Coast vehicle tomorrow in Venice. Stop by for small-batch flavors like barrel-aged bourbon, Tahitian vanilla and Sicilian pistachio.
The Fairfax location of George Abou-Daoud's retro burger spot has shuttered with plans to relocate. Meanwhile, the Sunset location is still slinging sliders and shakes.
Formely known as Los Balcones del Peru, this Peruvian favorite in Hollywood has undergone a hip remodel by Spacecraft and added a new pisco-heavy cocktail list created by Marcos Tello.
Swing by Suzanne Goin's Larder on Burton Way on Thursday nights for the recently debuted Fried Chicken Night. $20 will get you a meal of sweet tea-brined chicken, cole slaw, cavolo nero and cornbeard.
The team behind Beer Belly has opened a takeout cheesesteak shop--there are also burgers, wings and hoagies--around the corner from the popular Koreatown beer bar.
Want to improve the margarita? Go back to basics--with a twist.
We highlight our favorite L.A loaves
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