update
POSTED April 24, 2013
Sumi Robata Bar
This new River North Japanese restaurant is now open for lunch. The menu features selections from dinnertime appetizers, plus a new $15 bento.
opened
POSTED April 22, 2013
update
POSTED April 22, 2013
Spiaggia
In February, we wrote about the launch of a pasta tasting menu at this upscale Italian stalwart. The second interation of the degustazione has launched, this time taking Italian-American classics as its theme.
update
POSTED April 19, 2013
Smoke Daddy
This Wicker Park barbecue joint has doubled its seating capacity (to 120 seats) and added Southern-slanted Sunday brunch.
opened
POSTED April 19, 2013
Dia de Los Tamales
The first storefront for this tamale company, which has sold at the Pilsen Community Market and festivals across Chicago, soft-opens today.
- National
- Chefs’ Recipes
- Good Taste
- Top Shelf
- Sous Chef Series
- New York City
- Washington, D.C.
- Miami
- Chicago
- San Francisco
- Los Angeles
Tasting Table is the free daily email for adventurous eaters everywhere. Hungry? Sign up:
